Title: Calculating Percentages: Practice Quiz #2C (optional)
Course: BTEC-1100-301-302-303-F21 > Section: Module 1 - Calculations and Measurements

Q: You dissolve 40 g of glucose into a total volume of 0.6 L. What is the resulting percentage of glucose?
- 6.7
- 66.7
- 0.7
A: 6.7

Q: You dissolve 9 g of glucose into a total volume of 100 mL. What is the resulting percentage of glucose?
- 9
- 90
- 0.9
A: 9

Q: You dissolve 10 g of glucose into a total volume of 150 mL. What is the resulting percentage of glucose?
- 6.7
- 66.7
- 0.7
A: 6.7

Q: You dissolve 11 g of glucose into a total volume of 200 mL. What is the resulting percentage of glucose?
- 5.5
- 55
- 0.6
A: 5.5